Melon Dairy
AM Espresso’s Melon Dairy is a beautifully complex coffee that highlights the unique processing of Indonesian beans. Grown in the country’s fertile, high-altitude regions, this coffee is processed using the traditional wet hulled method, enhancing its deep and layered flavors. This coffee delivers a soft melon sweetness complemented by warm spices and a black tea-like body. Brown sugar notes add a gentle caramelized depth, while milk hazelnut brings a creamy, nutty finish. The result is a refined yet indulgent cup that is both smooth and aromatic. Whether brewed as espresso, pour-over, or French press, Melon Dairy is a captivating coffee experience that lingers with every sip.
AM Espresso’s Melon Dairy is a beautifully complex coffee that highlights the unique processing of Indonesian beans. Grown in the country’s fertile, high-altitude regions, this coffee is processed using the traditional wet hulled method, enhancing its deep and layered flavors. This coffee delivers a soft melon sweetness complemented by warm spices and a black tea-like body. Brown sugar notes add a gentle caramelized depth, while milk hazelnut brings a creamy, nutty finish. The result is a refined yet indulgent cup that is both smooth and aromatic. Whether brewed as espresso, pour-over, or French press, Melon Dairy is a captivating coffee experience that lingers with every sip.